September 13 - 17
Monday Meatball Subs w/Salad
Tuesday  Herbed Salmon w/Roasted Potatoes & Carrots

Tuesday Dinner  Hamburgers w/Oven Baked Fries & Baked Beans

Wednesday  Teriyaki Chicken w/Vegetable Fried Rice

Thursday  Chicken Enchilada Casserole w/Beans & Guacamole

Friday Brunch  TBD

*Members, please call in by 11:15 a.m. Mon-Thurs to reserve your lunch plate.  For Friday brunch, please call by 9:45 a.m.
This menu is subject to change.